How to Season Offset Smokers: A Simple Guide
I'm frequently requested by people who are considering purchasing the offset smoking device, "how and why do you season an offset smoker? The basic idea of the process of seasoning for an off-grill smoker is similar to the process of seasoning camp ovens and cast-iron grills, etc., and is the act of creating a layer of protective oil that has been polymerized onto the surface following it has been dried off from the flame. Must Read: Reviews Best offset smokers First Step - Cover With Cooking Oil You'll need spray-on cooking oils in an e-jar or container of cooking oil as well as an apron. The most efficient and quickest method is to spray on cooking oil. With the oil, cover all internal components within The off-set smoker including the cooking grills made of stainless steel since there's no reason to season them. Make sure you apply oil on each side of the plates for heat control, as also to the grates for charcoal. After you have covered the interior in t